From coal miner to airport laborer and finally a warehouse weighman, Huo Yingdong held six or seven different jobs within about two years, often leaving or being dismissed shortly after starting. With limited capital, he felt that working for others was not his path; his most fervent desire was to become a "small boss" himself.
In 1943, Huo Yingdong seized his first opportunity to become an entrepreneur. Encouraged and persuaded by his mother, Mrs. Liu, he gathered funds from over ten relatives and friends to open a grocery store. A shop named "You Ru" quietly opened at West Ngau Keung Bridge, Kanai Road, Wan Chai. This shop marked the first step in Huo Yingdong's arduous entrepreneurial journey, allowing him, after two years of hardship as an employee, to experience the taste of being a "small boss." "You Ru" operated on a small-scale, low-profit model, selling daily necessities such as salted fish, salted vegetables, dried bean curd, and vermicelli. Although it was a joint venture, others provided the capital while Huo Yingdong managed and operated everything single-handedly. At just 19 years old, he treated this small grocery store as the starting point of his career and managed it with great care.
Every morning at 6:00 AM, Huo Yingdong was the first to open the shop. Since each door panel weighed about a hundred catties, the thin and frail Huo had to carry them out one by one. Once the doors were open, local residents would arrive to shop. When crowds gathered, he would direct other staff to greet customers at the roadside to ensure they wouldn't wander to other grocery stores.